The padron peppers have pooped out. The basil was becoming brown, as was the red shiso. It was time for these plants to go the way of all things – the compostable can. I’m having to do the composting in installments, since our can needs to hold yard waste and kitchen scraps. One pot of basil is still on the upper deck. The rau ram is still going strong, so I’ll wait to dispose of that. That doesn’t include the calendula, cilantro, geranium, sedums, and fuchsias in front. Now I get to cogitate about next year’s crops.
Oct 20
Sunset for the Garden
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