Two years ago (see this post) we were hard-pressed to find much in the way of gluten-free foods in France. I saw a couple of French translations of Wheat Belly and other “diet books” in a bookstore, but little food for folks who had to be gluten-free due to intolerance or celiac disease. Things may …
Tag: celiac disease
Permanent link to this article: http://ediblethoughts.com/2017/12/14/gluten-free-in-france/
Nov 18
More Feeding Between the Lines
I’ve posted several times about the assorted food allergies and intolerances in our regular Friday night crew. By now making adjustments to accommodate our friends has become second nature. However, sometimes a recipe can’t be jiggled for everyone. Then we improvise. The Friday night crew convened last night. Julian offered to make a Peruvian chicken …
Permanent link to this article: http://ediblethoughts.com/2017/11/18/more-feeding-between-the-lines/
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