One of the perks of living in the Pacific Northwest is the plethora of fresh fish and seafood that’s available. Our regular grocery stores have tanks and iced displays of locally-grown clams, oysters, mussels, and Dungeness crabs. Mussels and manila clams are reasonably priced and make quick and tasty meals. We have two go-to recipes …
Tag: clams
Permanent link to this article: http://ediblethoughts.com/2019/04/15/clam-o-rama/
Jan 09
Raiding the Pantry
I was in the mood for pasta with clam sauce, but didn’t have the time or inclination to pick up live clams on the way home. Fortunately, I had a can of clams in the cupboard. I riffed off our standard recipe. Tonight’s side dish was an artichoke heart salad with roasted red pepper, green …
Permanent link to this article: http://ediblethoughts.com/2017/01/09/raiding-the-pantry/
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