Diana Kennedy, the British-born author of several books on Mexican cuisines, died last month. Her New York Times obituary is here. Her death caused me to think about cultural appropriation in the food world: how newcomers or foreigners become authorities (authentic, such as Kennedy, or self-appointed) on a particular cuisine. One of Diana Kennedy’s books …
Tag: cuisine
Permanent link to this article: http://ediblethoughts.com/2022/08/07/maybe-its-all-cultural-appropriation/
May 17
Edible Thoughts Goes on the Road
Later this week Julian and I leave for Europe for a long-overdue vacation. We first land in Amsterdam to visit his cousins. We then take a train to Paris for a week in a rented apartment. Our friend Roger will be joining us, which means much silliness will ensue. We’ll rent a car and hightail …
Permanent link to this article: http://ediblethoughts.com/2015/05/17/edible-thoughts-goes-on-the-road/
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