Tag: gluten-free

Pear Chocolate Cake

One of the few upsides of canceling the trip to Europe is that we’re able to see our friends Bruce and Laurie, who moved to Michigan six months ago and are in town this week. Bruce had hoped to accompany us on the trip, but he needed back surgery over the summer. We hosted them …

Continue reading

Permanent link to this article: http://ediblethoughts.com/2021/09/22/pear-chocolate-cake/

Seen in a Marks & Spencer

Marks & Spencer is an upscale British grocery chain that’s established a beach-head in France. Today we dove into one to warm up on our travels near La Place Bastille. This is one of the first items I ran across: I saw several more shelves of gluten-free goodies.

Permanent link to this article: http://ediblethoughts.com/2018/12/13/seen-in-a-marks-spencer/

Baking Between the Lines

I decided to make the One True Cobbler® for this year’s Spiediefest. Since several of our friends have wheat or gluten allergies, I decided to try a gluten-free (GF) version. This experiment was potentially fraught with peril, but I forged ahead anyway. The most important thing in baking side-by-side versions of goodies like cobblers or …

Continue reading

Permanent link to this article: http://ediblethoughts.com/2018/08/12/baking-between-the-lines/

Gluten-Free in France

Two years ago (see this post) we were hard-pressed to find much in the way of gluten-free foods in France. I saw a couple of French translations of Wheat Belly and other “diet books” in a bookstore, but little food for folks who had to be gluten-free due to intolerance or celiac disease. Things may …

Continue reading

Permanent link to this article: http://ediblethoughts.com/2017/12/14/gluten-free-in-france/