When we’d visit Julian’s dad in Miami years ago, the question of what to have for dinner would inevitably be asked. Lenny’s stock answer: “Pasta fazool.” He liked the sound of the dish. There was also an Olive Garden a block away from his condo, although he didn’t like pasta fazool when he tried it. …
Tag: Italian cuisine
Permanent link to this article: http://ediblethoughts.com/2022/02/05/pasta-fazool/
Recent Comments