Tag: Seattle

Neighborhood in Need of Help

Pioneer Square is the oldest neighborhood in Seattle, dating back to pre-Alaska Gold Rush days. After years of being best known for dive bars and sketchy characters, the neighborhood is on the rise. Unfortunately, Pioneer Square and its businesses are in danger of closing due to clumsy construction. We had tickets to a symphony concert …

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Permanent link to this article: http://ediblethoughts.com/2018/04/23/neighborhood-in-need-of-help/

More Change, not for the Better

We went downtown on our usual caffeine run today. It’s high tourist season here. Pike Place Market was slammed. As we approached Julian’s coffee shop of choice, Caffe d’Arte, I noticed it looked strangely vacant. We read the sign on the door: Last day of business at the location on 2nd Ave and Stewart Street …

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Permanent link to this article: http://ediblethoughts.com/2017/06/17/more-change-not-for-the-better/

As We Come Marching, Marching

Along with many other cities around the country, Seattle was the site of a large Women’s March. In keeping with the Seattle Way, ours was called the Womxn’s March. This was to include anyone with sympathies with the goals of the march. I arrived at the Park and Ride around 8:20. There was already a …

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Permanent link to this article: http://ediblethoughts.com/2017/01/23/as-we-come-marching-marching/

Say It Ain’t So!

We were downtown on our monthly coffee run (for Julian, not me). We made another stop at the Spanish Table, one of our go-to joints for good, cheap wine and ingredients for paella. The first clue that something was amiss was a sign that the deli case was for sale. Then I saw the sign …

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Permanent link to this article: http://ediblethoughts.com/2016/07/16/say-it-aint-so/

Teriyaki

Teriyaki restaurants are the Seattle equivalent of fried chicken shacks in the South. They are ubiquitous in the region. The original Japanese method of teriyaki is to marinate meat in a sweet soy-based sauce, then grill or broil it. Hereabouts, the predominant method is to grill the marinated meat and pour more sauce over the …

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Permanent link to this article: http://ediblethoughts.com/2016/05/26/teriyaki/

Seven Beef

Julian spent Friday afternoon at the REI sale while I was toiling away at the hospital. When he picked me up, the inevitable question arose: What’s for dinner? I had no desire to go downtown because traffic would be slammed thanks to the Billy Joel concert at Safeco Field. Capitol Hill would be full of …

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Permanent link to this article: http://ediblethoughts.com/2016/05/21/seven-beef/

Discoveries of the Week

On Friday I had a “routine screening procedure.” I won’t go into gory detail (you’re welcome), but the bottom line was I needed real food thereafter. Julian found a relatively new restaurant around the corner from the surgery center called Trove. This is actually four establishments in one: A walk-up ice cream (parfait) truck, a …

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Permanent link to this article: http://ediblethoughts.com/2016/04/24/discoveries-of-the-week/

Another One Bites the Dust

My reactions to restaurant closings come in three varieties: Dang! It only just opened! We never got to eat there! Shoot! That was one of our favorite joints! How the hell did it last so long? On the bus home last week I noticed a restaurant that belongs in the third category. Ying’s Drive-In was …

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Permanent link to this article: http://ediblethoughts.com/2016/04/15/another-one-bites-the-dust/

Permanent link to this article: http://ediblethoughts.com/2016/03/12/default-dinners/

The Columbia City Crawl

To get Julian out of the house, we took a road trip to Columbia City today. This neighborhood is where all of the various ethnic groups in Seattle mash together. It’s rapidly gentrifying, but it still has an African-American vibe. Julian’s mother spent her last years in a nursing home in Seward Park, to the …

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Permanent link to this article: http://ediblethoughts.com/2016/02/13/the-columbia-city-crawl/

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