Family-owned restaurants are struggling to survive during the pandemic. Some restaurants in southern climates can serve customers at open-air tables that are socially distanced during winter months; however, this strategy won’t work in places like Seattle or Syracuse. These small businesses are among the highest risk to fail, and need our help. We’ve resolved to …
Tag: takeout food
Permanent link to this article: http://ediblethoughts.com/2020/11/21/takeout-night/
Dec 15
The Little Secret of French Cuisine
So you think that, after long days of work at le bureau, Maman (or Papa) cooks up three-course meals for the family every night? Au contraire, mes amis! Maman heads to le traiteur or le supermarché to get fixings for dinner, just like Americans do. Traiteurs are fixtures in Paris neighborhoods. You can purchase a …
Permanent link to this article: http://ediblethoughts.com/2017/12/15/the-little-secret-of-french-cuisine/
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