Jan 01
Julian grew up in Miami. However, he’s a SINO (Southerner in Name Only) with the exception of two food items: Pie and barbecue. We’ll get to barbecue shortly. He started lobbying for pecan pie over the holidays before Christmas. We had a plethora of cookies and candy in the house, so I put him off …
Permanent link to this article: http://ediblethoughts.com/2016/01/01/pie-for-strength/
Jan 01
Last night Julian made Thai-Style Chicken with Basil out of a 2010 issue of Cook’s Illustrated. Unlike most stir-fried chicken recipes, this one uses low temperature. He was dubious, as always. His dubiosity peaked when he added the chicken and it took longer to reach appropriate eating temperature than a regular stir-fry. Here are his …
Permanent link to this article: http://ediblethoughts.com/2016/01/01/rant-by-request/
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